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St Patrick's Day Menu
MAINS $34
Sheppard’s Pie Potato Bowls
Irish Lamb Stew
Mustard Pork, Colcannon, Kale and Cider Cream
DESSERT
Bailey’s Crème Brûlée $14.50
Irish Coffee $9.00
Lunch Wednesday 17th to Sunday 21st March 12 to 2:30pm
Dinner Thursday 18th to Saturday 20th March from 5:30pm
Bookings on 02 6494 5145

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